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capelin (mallotus villosus)

When cooked, the shell of the snow crab flushes vibrant orange. The meat is rich and sweet, with a firm texture.

Bright coral on the outside and pristine white inside, snow crabmeat’s tender filaments are mild and delicate, perfect for a wide variety of preparation styles.

Product Description Grade Pack Size
Snow Crab Brine Frozen Sections 4-8 oz, 5-8 oz, 8-10 oz, 10+oz, 12+oz 30 lb


Snow Crab