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cold water shrimp (pandalus borealis)

MSCColdwater shrimp are smaller than warmwater varieties, averaging 5-10 cm in length.

Their flavour is considered better, with a sweet, delicate taste compared to the blander warmwater varieties. When cooked, the shell turns bright pink and the meat inside becomes opaque white tinged with speckled coral pink.

Product Description Grade Pack Size
Coldwater Shrimp Cooked & Peeled (IQF) <150ct; 125-175ct; 150-250ct; 250-350ct; 350-500ct; 400+ct 10 kg; 1 kg; 5 lbs


Cold Water Shrimp